Wine list

<p>Press Democrat wine writer Peg Melnik scopes out wine lists around the North Bay, looking for good value and the occasional splurge. This week’s picks (prices are retail; restaurant markup varies):</p><p>Handley, 2007 Anderson Valley Pinot Gris, $18. A refreshing pinot gris with great minerality. Tropical aromas and flavors of pineapple and citrus. Smooth texture.</p><p>Summers La Nude, 2008 Monterey County Chardonnay, $20. A tropical chardonnay with complex flavors of apple, pineapple and pear. Intense flavors, yet balanced.</p><p>Dutcher Crossing, 2007 Bernier-Sibary Vineyard, Dry Creek Valley Zinfandel, $39. A zin-based blend with some petite sirah, mourvedre and carignane in the mix. Great structure, lush berry flavors and plenty of spice. Soft, lingering finish.</p><p>Small Vines, 2006 Russian River Valley Pinot Noir, $50. A complex pinot with good acidity. Great black and red fruit and just the right dose of spice. Elegant.</p><p>Luna, 2006 Reserve Napa Valley Sangiovese, $50. A sangiovese with firm tannins. Aromas of lavender and raspberries. Notes of cherry, pomegranate and dark chocolate. Good length.</p><p>Want to share a current wine on your favorite restaurant’s list? E-mail peg.melnik@pressdemocrat.com or check out her Tasting Room blog at pressdemocrat.com.</p>