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Wine list


By PEG MELNIK
THE PRESS DEMOCRAT

Published: Monday, October 5, 2009 at 3:00 a.m.
Last Modified: Friday, October 2, 2009 at 4:23 p.m.

Press Democrat wine writer Peg Melnik scopes out restaurant wine lists around the North Bay, looking for good value and the occasional splurge. This week’s picks (prices are retail; restaurant markup varies):

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Ferrari-Carano, 2008 Sonoma County Fume Blanc, $15. A smoky fume blanc with a silky texture. Grassy, with notes of grapefruit, guava and mineral.

Ridge, 2007 East Bench Dry Creek Valley Zinfandel, $30. A concentrated zin with great spice. Notes of zesty cherry, wild berry, plum, licorice and white pepper.

Wilson Winery, 2007 Estate Sawyer Vineyard Zinfandel, Dry Creek Valley, $32. An ultra-ripe zin with notes of black cherry, hint of rhubarb, herbs, caramel and spice.

Bella, 2007 Lily Hill Estate Zinfandel, $38. A snappy zin, juicy and lush. Notes of cherry, raspberry, herbs and spice. Long finish.

L’Ermitage, 2002 Anderson Valley Brut, $45. A lovely sparkler, crisp and complex. Aromas and flavors of brioche, yeast, apple and lemon. Lively mousse.

Want to share a current wine on your favorite restaurant's list? E-mail peg.melnik@ pressdemocrat.com or check out her Tasting Room blog at pressdemocrat.com.


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