An iconic Sonoma County brand name is returning to store shelves thanks to a daughter who wants to carry on her father’s legacy.
Cleveland-based Renee DeLuca says she is hoping to resurrect the legendary New Albion Brewing Co., founded in 1976 in Sonoma but shuttered since 1982, before the end of the year. She has a deal with Ukiah’s Mendocino Brewing Co. to brew the beer, starting with the flagship pale ale, using the original recipe developed by her father, Jack McAuliffe.
“It’s an easy-drinking beer,” she said. “It’s a great gateway beer for people who are just getting into craft beer.”
New Albion Brewing Co.
And that’s very much where the beer started out almost 40 years ago. McAuliffe began brewing his own beer after experiencing good European ales during a stint in the military. Back in the U.S., all he could find were the pale lagers made by the likes of Budweiser, Pabst and Miller.
There was one major independent brewery — Anchor in San Francisco — but owner Fritz Maytag had bought and revitalized an existing brewery. Nobody had built an all-new microbrewery in the U.S. since Prohibition ended four decades before.
McAuliffe, an engineer, set up in an industrial park in Sonoma, making or improvising the parts he needed to make his own beer and building a business model as he went along.
Although New Albion closed after only six years, said historian Maureen Ogle, author of “Ambitious Brew: The Story of American Beer,” the romantic image of an eccentric backyard tinkerer cranking out great beer has become the ideal to which modern brewers aspire, she said, even ones who have never heard of the man who set the mold.
“I think what really matters about Jack,” Ogle said, “is that he showed people, really ordinary people ... that it was possible to build a brewery.”