Dining Reviews

The Guerneville restaurant still hasn’t overcome a few opening hiccups.
Chef and cheesecake queen Jan Rosen returns with a tasty new restaurant and lounge at 256 North in Petaluma.
Back by popular demand, the original menu of Sonoma’s La Salette Restaurant returns, and makes everyone very, very happy.
20 years later, it’s still clear why The Fig Café in Glen Ellen was the birthplace of Sondra Bernstein’s success.
At Sonoma Cider's taproom and 60-seat restaurant, cider not only appears in your glass but in tasty twists on French onion soup and other pub favorites.
The Graton restaurant offers a menu showcasing Polish, Hungarian, German and other Eastern European specialties.
This new Petaluma restaurant, co-owned by the creator of J.M. Rosen’s Cheesecakes, is a combination of class, comfort and community.
Petaluma restaurant Crocodile Cafe — a French bistro with accents from Italy, Spain and Africa — shows potential.
Food is art at Single Thread Farm restaurant, Healdsburg's eagerly awaited, stunning upscale Japanese restaurant by chef Kyle Connaughton, and his wife, Katina.
The lavishly renovated 1963 resort now boasts an impressive new California cuisine restaurant, bringing even more reason to make the scenic coastal drive.