Stories from Jeff Cox
Cox: High-class cookery at John Ash
The restaurant at Vintners Inn is still fine, even without Chef John Ash.
Cox: At Bottega, eat like you’re in Italy
It's easy to understand why this Michael Chiarello spot in Yountville is on just about everyone’s list of top Italian restaurants in the U.S.
Cox: Great flavors, fun atmosphere at Underwood
This popular gathering spot in Graton offers sophisticated dishes and specialty cocktails.
Cox: Himalayan Restaurant worth a stop
Here's a tasty spot if you find yourself looking for a bite to eat in Windsor.
Cox: Glen Ellen Star twinkles with pleasure
The Glen Ellen restaurant offers delightful surprises with their farm-to-table fare.
Cox: Santa Rosa is lucky to have Spinster Sisters
There’s so much to like at the Spinster Sisters restaurant in Santa Rosa’s hip enclave of South A Street that the best way to order is to pin the menu to a wall and throw darts at it.
Cox: King Falafel flavorful, inexpensive
Falafel shops are as ubiquitous in the Middle East as McDonald’s are in this country. But we’re getting more of them in Sonoma County.
Cox: Tasty flavors of Vietnam in Cotati
QQ Noodle Bisto serves up simple, accessible, delicious Southeast Asian cuisine.
Cox: Bravo for Bravas de Tapas
With its comfy interior and expansive alfresco backyard, along with interesting food and drink, the Healdsburg restaurant is a real go-to spot.