Stories from Jeff Cox

Petaluma’s Brewsters Beer Garden combines barbecue, creative pub food, craft adult beverages, great live music and a chic hideaway location.
Tucked in the corner of Hotel Petaluma, the restaurant focuses on daily catches, including local rockfish, salmon, calamari, and, of course, oysters.
The Guerneville restaurant still hasn’t overcome a few opening hiccups.
Chef and cheesecake queen Jan Rosen returns with a tasty new restaurant and lounge at 256 North in Petaluma.
Back by popular demand, the original menu of Sonoma’s La Salette Restaurant returns, and makes everyone very, very happy.
20 years later, it’s still clear why The Fig Café in Glen Ellen was the birthplace of Sondra Bernstein’s success.
At Sonoma Cider's taproom and 60-seat restaurant, cider not only appears in your glass but in tasty twists on French onion soup and other pub favorites.
The Graton restaurant offers a menu showcasing Polish, Hungarian, German and other Eastern European specialties.