It’s never dull on Santa Rosa Avenue
Carne asada sizzled on a taqueria's grill, a sound like rain. In a tattoo shop, a needle spat ink, guided by a diligent hand. A young woman bought a sewing machine; now, she said, her husband would get the vest he's been waiting for.
The owner of a restaurant in a building that once was a Greyhound station gifted waffles to two guys because “they're from the ‘hood.” Mid-afternoon would bring a parade of school children from down the street to the crosswalk.
A steady trickle of some hard-up men and women made their way in and out of the corner store, some from the nearby half-remodeled motel that has two names and a reputation as a hub for prostitutes and johns.
On his stoop, a man watched his dog nose around the grass out front, short steps from Santa Rosa Avenue, which grumbled with twilight traffic.
“It's never dull on The Avenue,” said Aaron Gutierrez, 28, a tattoo artist at The Hole Thing, a tattoo and piercing studio in a squat brick building on the east side of the street, the side officially within the Burbank Gardens Historic District. The building used to house a clock shop.
Indeed, life along these two blocks of Santa Rosa Avenue between Mill and Charles streets has a different rhythm, a different texture, than Santa Rosa's main downtown just half a mile to the north.
“It's urban, it's life, it's not a quiet little dead street,” said Gig Hitao, 66, who lives across the street from Juilliard Park. He's the longest-term resident of the block. “There's action, there's lights and sirens, it's happening. So, yeah, I like it. It suits me.”
The traffic, and its brief cessations, is the soundtrack to a routine that most of its regular inhabitants, the residents and business people, consider satisfying, at times challenging, invigorating, even inspiring.
“This was just a really rundown corner on Santa Rosa Avenue. We had to clean up a lot of activity: landfill waste, heroin users, needles,” said Dalia Martinez, 30, chef and proprietor of The Naked Pig.
The pork-centric restaurant sits on the corner of Santa Rosa Avenue and Sebastopol Avenue, which turns into Mill Street on the east side of the thoroughfare, and faces an auto repair shop.
Former bus station
In the mid 1990s, the square little wood-sided building was a Greyhound station. In recent years it was a coffee shop for what seemed a minute, then an empty space that drew the lost and lonely, transients and ne'er-do-wells.
Now, in The Naked Pig, it is a signpost of a particular brand of Sonoma County ethos, that businesses should be linked closely to local commerce and, in the food industry, to the land - that they should support a sustainable, environmentally sound economy by using local products and plowing dollars back into the local marketplace.
On the avenue, that hopeful philosophy meets a gritty surround.
“We still are smack dab between two hotels that are accommodating prostitutes,” said Martinez, “but it's part of what makes this place really special because it's really urban.”
That is to say, the hard edge of the neighborhood is an opportunity in sync with her local-first credo, said the Santa Rosa native.
“That reality of that street life, and what it looks like to be marginalized in society, that is a reality,” she said.
“Rather than shun it and pretend it doesn't exist, or move away, we hope we can work with the community to help people who need it.”
The older timers have seen worse, said Jim Wyllie, 74, who with his wife owns Park Side Sewing Centre across the street.
Thirty-five years ago he opened the store there. He was a helicopter pilot in the Vietnam War, and one wall of the comfortably cluttered shop is decorated with photographs of local veterans. In the store's early days and for years thereafter, the park was “sadly, full of guys with booze,” which sullied the neighborhood, Wyllie said.
“When the liquor went, then it changed,” he said. That would have been a little bit over a decade ago, when the corner store owned by a husband and wife team, Me and Em's Liquor, changed hands and the new owners couldn't get their own liquor license.
Now, another change of hands later, the store is BJ's Market. He would have applied for a liquor license, said owner Nav Singh, but it was too expensive. Still, he does just fine, though he draws what can be a rough crowd.
“It's not okay,” he said, speaking about the more hard-bitten of his customers, “but we manage.” There are fewer prostitutes around these days, he said. And the trouble he had with people breaking his windows has ceased.
Lights in the parking lot have helped, said Singh's neighbor, Juan Arballo, owner of Las Palmas, a taqueria he and his brother founded in 2003 that draws a crowd from around Sonoma County. The neighbors joined forces to press the city for that, he said,
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