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Stories from Michele Anna Jordan

Our Wine of the Week, Ziata 2016 Napa Valley Carneros Chardonnay ($50), shines with shellfish.
For an authentic Sonoma County experience, stop by Joe Matos cheese in Sebastopol and start cooking.
Add some extra taste to potato salad with saucy French vinaigrettes.
Nothing goes with a really good burger better than a refreshing white wine.
MacRostie 2015 Sonoma Coast Chardonnay ($25), our Wine of the Week, is suave, sophisticated and balanced, with layers of flavors that unfold pleasingly on the palate.
Our Wine of the Week, Longboard 2017 North Coast Sauvignon Blanc ($24) is an ideal spring wine.
Fresh spring organic strawberries are perfect for picking and eating one by one.
This week’s wine winner, a rosé of pinot noir, will refresh you in hot weather and pair beautifully with seasonal favorites like shrimp, avocado or strawberries.
In an era of E. coli fears from produce grown and shipped all over the world, it’s important to remember Sonoma County’s local lettuces are abundant and delicious.