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Food & Wine

Latest Stories
A la carte: Food and wine news and events
A summer guide to specialty peppers
Tips, tricks for cooking up delicious North Coast king salmon
Seasonal pantry: Fast, family meals from canned beans
Hard cider production, popularity on the rise in Wine Country
This week's food and wine fun
Quick, healthy ideas for back-to-school meals
Carte: This week's food and wine events
Seasonal pantry: 3 ways to enjoy your abundant zucchini crop

Bartlett pears a fleeting, ripe treat

The coveted pears are in stores now. Get them while they are green, and let them ripen to perfection at home.

Pairing: Frei zin warms up to pork ribs
Berger: Wines that all taste alike a troubling trend
Berger: Winesong festival is Mendocino County's hidden gem
Berger: History of wine in Santa Barbara
Berger: Delicate chardonnays that ditch the oak
Berger: How to save leftover wine
Berger: Revisiting an old friend, carignane
Berger: Big price does not make great wine
Great wine finds for $20 or less
Wine of the week: Frei Brothers Dry Creek Valley Zinfandel
5 refreshing summer whites under $20
Wine of the Week: Angeline Sauvignon Blanc
Wine Spectator Names Wine Country's World Class Restaurants
The Chork: Coming to Cheap Chinese Restaurants Everywhere!
Snoop and Martha Are Smoking in the Kitchen
The 6 Sweetest Pastry Chefs in Sonoma County
Delicious molcajete and more at Mi Tierra
Searching for the authentic flavors of Peru in Petaluma
There’s a lot to like at Alioto’s Healdsburger
Revamped Sebastopol ramen spot worth the wait
Sonoma Brinery launched from passion for pickles
Carlisle Winery’s old vine vineyard offers peek at viticultural past
Sonoma Cider has a recipe for success
Santa Rosa newcomer creating unique sour beers